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WCR Cliffhanger

  • Tasting Notes
  • Profiles

  • Our Cliffhanger blend has been a staple in the WCR lineup since our garage-band beginnings. Truly a remarkable coffee, our favorite method of preparation is the manual pour-over.  


    Flavor Profile
    Brown sugar  |  Dark chocolate

    Certified Organic by MOSA

  • Method
    Natural & fully washed 
    |  Sun-dried   Grade 1


    Producers
    Siane Organic Agriculture Co-op  |  Nossa Senhora family 


    Origin
    Chuave, Chimbu, Papua New Guinea  |  Minas Gerais, Brazil

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