Nicaragua | Weeden Creek

Dark Roast

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The mountains and valleys of Nicaragua give this full-bodied and full-flavored blend an almond and chocolate taste with a faint smoky balance on the finish.

Farmers in the COMULFAC co-op cultivate coffee on various farms that average 4 to 100 acres in size and they use their own micro-mill to process harvested cherries, which allows for meticulous care in depulping, fermenting, and drying the coffee.

Certified Organic by MOSA


Flavor Profile: Almond  |  Dry cocoa  |  Grape
Method: Fully washed  |  Sun-dried & guardiolas  |  Grade 1
Producers: Cooperativa Multifuncional Family Coffee R.L.
Origin: Jinotega, Nicaragua


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